The Taste of the Valley is the largest on-farm dinner in the greater Seattle area. The SVPA brings together first-class chefs and beverage makers from around the region in serving up “Tastes” made from Snoqualmie Valley products. In conjunction with the dinner is an online auction, in-person silent auction, and a live auction closes the night. The funds raised help us continue to work together for a unified voice on important issues such as flood-monitoring, -impacts, and -mitigation, farmland viability and protection, agricultural water rights, development impacts, strategic watershed management, and preserving this stunning and productive landscape for generations to come. We typically have 300+ valley lovers from near and far in attendance to celebrate local food and farms and to support the work we do to protect our irreplaceable working lands and the valley at large, for generations to come.
